RECIPEUme Recipes
This recipe book is for everyone who loves ume, introducing ways to enjoy it throughout the seasons.
デザート
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A refreshing dessert introduced by Yashima, the ume concierge at our Kamakura store. The gentle t...
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This easy recipe from Sato at our Kyoto store shows you how to make “Ume Marshmallows” with ume s...
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Inspired by the classic British lemon curd, this recipe from Sato at our Kyoto store adds the fra...
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This easy “Cup-Style Rare Cheesecake” from Sato at our Kyoto store is foolproof—made in cups so i...
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Sato from our Kyoto store shares an easy recipe for “Ume & Pear Sweet Spring Rolls,” where pe...
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Ishibashi from our Kyoto store introduces “Ume Chestnut Kinton,” a seasonal autumn sweet. Made si...
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Sato from our Kyoto store shares a quick and simple recipe for “Ume Cinnamon Roll Pie,” where the...
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Sato from our Kyoto store shares a recipe for “Ume Anmitsu,” made with rich, beet sugar–sweetened...
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Sato from our Kyoto store shares a recipe for “Ume & Green Shiso Sherbet,” where the sweet-ta...